Sweet Pea Living (Page 11)

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Let me let you in on a little secret… I’m the kind of girl who could eat Indian-inspired dishes all day, every day. Indian is the perfect cuisine for vegetarians and vegans because there are so many versatile and deliciousRead More

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This recipe was first inspired by my Aunt and Uncle’s beautiful summer garden. Every year they harvest an abundance of delicious vegetables and selflessly share them with family and friends. After getting several eggplants last year, I decided to giveRead More

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My family gets together every weekend for Sunday dinner. This tradition has been happening since before I was born and it is one of my favorites! Our weekly meal provides an opportunity to share stories, talk about important topics, andRead More

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Roasted vegetables are one of my go-to ingredients for dinners and lunches. They’re packed with vitamins, provide a great crunch, and are super versatile. For this recipe, I stuck to summer vegetables from the farmer’s market, but you could addRead More

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I recently made the personal cooking goal to stop adding unnecessary oils to my recipes. I’ve realized that a lot of the meals I make have calories hiding behind cooking oils that are used to saute vegetables. Did you knowRead More

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My favorite summer salad recipe was inspired by a meal that I created with my friend Meghann several summers ago. As we walked through a local farmer’s market, we bought ingredients that looked bright, fresh, and delicious. What resulted fromRead More